Bakers for a day

By Mrs Rachael Dubovitsky, Junior School Teacher

Year 1 Radford students visited the Little Sutton Bakehouse this week for a hands-on lesson in the art of breadmaking!

Led by Head Baker Malcolm, students toured the kitchen, explored the tools of the trade - from a giant mixer to the impressive oven - and discovered how simple ingredients become the delicious bread we enjoy.

The highlight? Rolling and shaping their own cookie dough before baking it - and then enjoying their freshly baked cookies with a cup of hot chocolate in the café!

A huge thank you to Bakehouse owner and Radford parent Omar Muscat for his warm hospitality. What a memorable way to learn about how communities work together!